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November 10, 2010

Happy Hour: The V.O.C.

by Payman Bahmani

Last night I visited Vandaag (Dutch for “today”), a new Dutch themed restaurant in the East Village which I had been hearing lots of good things about, including a 2 star review by Sam Sifton of the NY Times. Though I knew the food would be good, my interest was of course piqued by their […]

October 20, 2010

Happy Hour: Return from the Dead!

by Payman Bahmani

Our Editor has named “death” as the theme for the remainder of October here on Umamimart, and it’s quite fitting because for most readers death is an apt description of the state of the Happy Hour column. As some of you know I haven’t written in over a month, having started a sabbatical to begin […]

August 5, 2010

Happy Hour: Tales Recap Pt. 6 (New Amsterdam Gin Competition, Spirited Awards Winners, Lessons for Next Time, and Final Farewell)

by Payman Bahmani

PREFACE: Tales of the Cocktail Recap Part 1 Tales of the Cocktail Recap Part 2 Tales of the Cocktail Recap Part 3 Tales of the Cocktail Recap Part 4 Tales of the Cocktail Recap Part 5 Alas my friends, as all good things eventually come to an end, so did this year’s Tales of the Cocktail, […]

July 29, 2010

Happy Hour: Tales of the Cocktail Recap Pt. 1 (my liver is ballsy, yours has cerebral pallsy)

by Payman Bahmani

Last week I gave the foolhardy impression that I could give a daily recap of the events at Tales of the Cocktail, while still down at Tales. Instead, I left you high and dry as I ate and drank and partied and competed and sat in seminars with a hangover, then ate and drank and […]

June 23, 2010

Happy Hour: Vermouth Perucchi

by Payman Bahmani

  For a long time I’ve been hounding my local wine merchant, T.B. Ackerson, to stock some vermouths in order to save me the constant pilgrimage to Manhattan’s Astor Wines, which is one of the few places that stocks a variety of quality vermouths–and I go through a fair amount of vermouth rather quickly.  My neighborhood is sort of up and coming (though […]

May 26, 2010

Happy Hour: Aperitif Competition at the Empire Room

by Payman Bahmani

The New York City cocktail landscape is an everchanging one.  The proliferation of watering holes devoted to the craft of the cocktail doesn’t seem to be slowing down one bit, something I’m quite thankful for.  Just in the last month bars like Painkiller (tiki meets 70s NY punk), Cienfuegos (specializing in rum based punches), Casa Mezcal […]

March 24, 2010

Happy Hour: Aviation

by Payman Bahmani

Classic cocktails make frequent appearances here, as dedicated readers are well aware. Since many of you aren’t cocktail geeks like myself, I do my best to keep that in mind when I write, particularly in terms of tone and content—believe me, we can get pretty esoteric if you let us. I’ve also come to realize that some […]

March 17, 2010

Happy Hour: Persian Rose

by Payman Bahmani

  Today is St. Patrick’s Day, which along with Cinco de Mayo, make two of the year’s best excuses to get hammered early. Like other revelers, I’m looking forward to a day filled with shots of Irish whiskey and pints of Guinness, and harassing whoever dares walk into the bar without sporting any green. This […]

November 18, 2009

Happy Hour: Sherry Baby!

by Payman Bahmani

“A good Sherris-Sack…ascends me into the brain; dries me there all the foolish, and dull, and crudy vapours which environ it, makes it apprehensive, quick, inventive, full of nimble, fiery and delectable shape, which delivered o’er to the voice which is the birth, becomes excellent wit.”–Shakespeare’s Falstaff It would come as a great surprise to […]

September 2, 2009

Happy Hour: Leap Frog

by Payman Bahmani

Last week, while reminiscing about the various fun summer activities I engaged in as a child, I remembered a game some kids liked to play which I was not so fond of–Leap Frog. I remember lots of kids getting a huge thrill from the game, but never me. Frankly, the idea of kneeling down and […]