Lazyass Cookin’

June 1, 2015

Lazyass Cookin’: Cold Sanuki Udon with Nameko Mushrooms

by Kayoko

IMG_5235

Many of you are well aware of my noodle addiction. I like all noodles: soba, udon, ramen, linguine, naengmyun, pho, any and all of it.

Read More

May 7, 2014

Lazyass Cookin’: How to Boil a Dumpling

by Kayoko

Have I seriously never posted anything about frozen dumplings? That’s crazy! Frozen dumplings have been my #1 go-to lazyass meal for years now.

Read More

October 16, 2013

Lazyass Cookin’: Goya Champuru

by Kayoko

I don’t know what’s going on in your neck of the woods, but what is going on with the weather in the Bay Area?!?!?

Read More

August 14, 2013

Lazyass Cookin’: Steam-Baked Salmon

by Kayoko

Last night Johnny and I had plans to watch the season-premiere-of-the-same-season of Breaking Bad. It was a few nights delayed but I had been looking forward to it nonetheless.

Read More

June 10, 2013

Lazyass Cookin’: Dashinomoto (MSG Soba Tsuyu)

by Kayoko

In seven years of Umami Mart, there has not been a single post about dashinomoto! As the editor and founder of this international food blog, I am… ashamed.

Read More

April 23, 2013

Lazyass Cookin’: Tuna-can Pasta

by Kayoko

I love canned fish. When I was little, I would eat canned sardines in miso sauce by the spoonful.

Read More

December 11, 2012

Lazyass Cookin’: Mapo Tofu

by Kayoko

Life is busy these days. With the shop in full holiday swing, it’s hard to find time to cook.

Read More

June 20, 2012

Lazyass Cookin’: Egg + Rice

by Kayoko

Two out of three of my closest friends do not like eggs. How could this be?

Read More

February 10, 2012

Lazyass Cookin’: Curry Udon

by Kayoko

DSCN9991.JPG

As we continue to celebrate the almighty noodle here, I give you one of my most delicious, yet absurdly lazyass recipes in my repertoire: curry udon.

Read More

January 10, 2012

Lazyass Cookin’: Nabeyaki Udon

by Kayoko

DSCN9993.JPG

I’ve been obsessed with making this dish for a few months now — it is really satisfying when you are craving noodles, and so ridiculously easy to make.

Read More