April 1, 2013

Culinography: Morimoto (NYC)

by Erin Gleeson

“Tramin” sashimi. Chef Douglas Kim for Morimoto NYC. Photograph by Erin Gleeson. 

November 22, 2012

Culinography: Barbeque Turkey

by Erin Gleeson

Happy Thanksgiving, everyone!

October 8, 2012

Culinography: The Thomas (Napa)

by Erin Gleeson

I had a lot of fun shooting recently with Chef Brad Farmerie (of Public in NYC) for his new restaurant in Napa called The Thomas. There has been a lot of buzz over the building itself, which has a prime location on Main Street in downtown Napa. It was the site of a crime scene in […]

April 2, 2012

Culinography: Blackberry Dessert

by Erin Gleeson

Dish by Elements. Photo by Erin Gleeson.

March 12, 2012

Culinogaphy: Wine by the Campfire

by Erin Gleeson

By Erin Gleeson for Forest Feast.

March 5, 2012

Culinography: Spaghetti alla Chitarra

by Erin Gleeson

Spaghetti alla Chitarra prepared by chef Dan Kluger at The Core Club. He is now the chef at ABC Kitchen in NYC. Photo by Erin Gleeson.

February 20, 2012

Culinography: Frogs’ Legs Provençale Paysanne

by Erin Gleeson

I have been making photographic “diagrams” of old recipes from the 1950’s that aren’t so common anymore. Above is my visual version of the recipe for Frogs’ Legs Provençale Paysanne from The Gourmet Cookbook, 1950 edition, a book meant for the amateur at-home cook. Below is the photo the cookbook shows to illustrate the dish, along […]

February 13, 2012

Culinography: Kebab Night

by Erin Gleeson

Our neighbors recently invited us over for kebab night. In California in February, it’s easy to grill outside and I’m convinced everything tastes better when cooked outdoors! This was a seriously flavorful meal: beef kebab served with a plate of herbs (radishes, mint, green onions), homemade baba ganoush (made from grilled whole eggplants), rice purposefully […]

January 16, 2012

Culinography: Winter Baking

by Erin Gleeson

Baking chestnut cake dusted with powdered sugar and pine nuts. This was taken as part of an assignment for Edible Brooklyn to accompany an article on chestnuts. Photo by Erin Gleeson.  

January 9, 2012

Forest Feast: Guacamole Deviled Eggs + Exhibit in Brooklyn

by Erin Gleeson

I am really excited to have been chosen to be part of a food photography exhibition called “Feast Your Eyes” that just opened in Brooklyn on Friday and is presented by the NY Photo Festival. I have three pieces in it, including these deviled eggs, from my new recipe project, Forest Feast. If you are in […]