August 25, 2014

Ten Top Turkish Eats

by Audrey Luk

Somewhere over the Atlantic, I wondered — do the Turks just call it coffee and delight? Chris and I were winging our way to Turkey for our long-awaited honeymoon, a trip we planned while nibbling on dolmas rolled by our dear friend Özlem; poring over Silvena Rowe’s stunning cookbook Purple Citrus and Sweet Perfume; and […]

February 1, 2013

Postcard from Nahoko: Kebab + Me (NYC)

by Kayoko Akabori

*Nahoko Morimoto is a Tokyo-based photographer. Her work has been featured in Brutus and Vogue Japan.

February 13, 2012

Culinography: Kebab Night

by Erin Gleeson

Our neighbors recently invited us over for kebab night. In California in February, it’s easy to grill outside and I’m convinced everything tastes better when cooked outdoors! This was a seriously flavorful meal: beef kebab served with a plate of herbs (radishes, mint, green onions), homemade baba ganoush (made from grilled whole eggplants), rice purposefully […]

August 16, 2011

Super Faminto: 5 Days in Paris: Kebab + Falafel

by Bryan Sanders

Paris is packed with things like bad service, people who don’t wear color, restaurants with funky bathrooms, people who embody blasé, park benches older than both of my countries, and street food that will screw your brains out, call you lover, and often never call you back. For these reasons, I decided to go there […]