March 5, 2012
Richmen: Ramen Shop’s Noodle-Making Machine from Japan
Event Recap: Ramen Shop in Brooklyn!
Furochan Eats: Ramen Is Not Dead. It’s Just Getting Started
Introducing SAKE GUMI, Our Monthly Sake Subscription Program
March 5, 2012by Erin Gleeson
Spaghetti alla Chitarra prepared by chef Dan Kluger at The Core Club. He is now the chef at ABC Kitchen in NYC.
Photo by Erin Gleeson.
Welcome to Umamimart, an international food + drink blog with focus on Japanese cuisine. And so much more!
815 Broadway, Oakland, CA 94607
Mon-Thu: Noon-7 PM / Fri: 11-7 PM
Sat: 11-6 PM / Sun: 11-5 PM