mint


November 30, 2012

The PDT Project: Blackbeard

by Payman Bahmani

The Blackbeard debuted on the PDT cocktail menu in the Summer of 2008. It’s another creation by former PDT bartender Daniel Eun, who now attends law school full time but occasionally manages to squeeze a few shifts every now and then at The Varnish in LA. Apparently the drink’s name came about when he ended […]

April 13, 2012

The PDT Project: #3 Cup

by Payman Bahmani

The #2 drink in the PDT Cocktail Book is the #3 Cup. If you like the Pimm’s Cup, then you cannot pass up this one, which appeared on the PDT menu in the spring of 2009. Created by former PDT bartender Gerry Corcoran, the drink’s name is a reference to the now defunct Pimm’s No. […]

September 2, 2009

Happy Hour: Leap Frog

by Payman Bahmani

Last week, while reminiscing about the various fun summer activities I engaged in as a child, I remembered a game some kids liked to play which I was not so fond of–Leap Frog. I remember lots of kids getting a huge thrill from the game, but never me. Frankly, the idea of kneeling down and […]

July 22, 2009

Happy Hour: The Mojito

by Payman Bahmani

Yes indeed, the Mojito is finally making its Happy Hour debut. You may have wondered what took so long–ok, so maybe you don’t ponder the decision-making process of Happy Hour columns in your spare time, but I’ll tell you anyway. I was waiting for the heat of the NYC summer to really unleash itself before […]

April 29, 2009

Happy Hour: The Mint Julep

by Payman Bahmani

The first Saturday in May is a special time of year for many Americans, especially those south of the Mason-Dixon. The month of May is to fans of horse racing what March is to college hoops fans, because it means it’s time for the annual “Run for the Roses,” better known as the Kentucky Derby. […]