July 20, 2012
“Did you say you’d like an Apple Martini? I’m sorry but we don’t carry any Apple Puckers, and the year is not 2002.” -Me Perhaps you’ve been in jail for most of this century and you’ve recently been set free, and so you have nary a notion of the occurrences of the last decade. Now […]
March 23, 2011
There is nothing like an expertly crafted Old Fashioned-style cocktail to help you navigate the rapidly changing weather of late March. Since, it is not quite Gin Rickey weather and too warm for a Hot Toddy, a solid whiskey cocktail is just what the Doctor ordered. Now let’s take it to the next level in […]
March 31, 2010
Looking for an angle when writing about a cocktail is for me the most time consuming–and sometimes agonozing–aspect of blogging. Well, today I’m dispensing with the longwinded introductions about the reasons for talking about a particular cocktail, and instead featuring a cocktail for no reasons other than it’s deliciousness, and the fact that it’s a drink […]
November 11, 2009
Perhaps you were thinking that the cocktails presented here in Happy Hour are too fussy. And perchance you wondered if there are drinks you could make that could astonish your tastebuds without inducing exhaustion from the process. You do, after all, have lots to do until the end of the year–plan the Thanks-stealing menu, prepare […]
November 4, 2009
Wow that swine flu is a momofuku! Actually I’m not sure what I was afflicted with last week, but it was unrelenting. I actually didn’t feel completely well until late this morning. So needless to say, I offer apologies again for the absence of Happy Hour last week, and hope to make up for it […]
September 16, 2009
Today is Mexican Independence Day folks! It’s been too crazy of a day for me, and everything including Happy Hour’s been behind schedule, so I’m keeping today’s post short and to the point. Mexican Independence Day, also known as El Grito de Dolores, is often incorrectly confused with Cinco de Mayo, which is actually a […]