Umami Salt


December 18, 2016

Today Only: 10% Off Umami Mart Japanese Spice Sets

by Umami Mart Staff

Today the marks the sixth day of our 12 Days of Christmas holiday deals. Every day, from today through December 24, we’ll offer a new one-day only deal on a product in our shop. Today’s deal is for 10% off Umami Mart Japanese Spice Sets. Find the discount code on our 12 Days of Christmas page. […]

August 22, 2016

Conbini Creations: Japanese-style Corn on the Cob

by Sarah Han

Some say if corn is perfectly ripe, you don’t really need to add anything – even butter – to it. But who are we kidding? I will rarely pass on butter when it comes to corn on the cob. Unless we’re talking elote. The Mexican-style corn, a street food favorite, is made by slathering mayonnaise or crema (a Mexican version of creme fraiche) onto freshly cooked […]

April 25, 2016

Happy Hour: Umamichelada!

by Kayoko Akabori

Ah, Mexico. We went to Cabo San Lucas over New Year’s and had a magical time. We were captivated by the sea breeze… … the abundantly fresh seafood… … tremendous tacos… … pristine blue skies… … the spirit of adventure… And… … the Michelada! Yes, I had a love affair with the Michelada for the first time on […]

April 5, 2016

Conbini Creations: The Ultimate Umami Grilled Cheese

by Sarah Han

Mayonnaise. It’s such a divisive condiment. People loooove it or haaaate it passionately. Working at Umami Mart, I overhear a lot of conversations between people when they see we carry Japanese Kewpie Mayonnaise in our conbini (Japanese for convenience store) food section. I’ve heard customers proclaim, “THIS is the BEST mayo in the world!” and others groan or say, “Ugh! Gross!” about […]