Cocktails


May 26, 2010

Happy Hour: Aperitif Competition at the Empire Room

by Payman Bahmani

The New York City cocktail landscape is an everchanging one.  The proliferation of watering holes devoted to the craft of the cocktail doesn’t seem to be slowing down one bit, something I’m quite thankful for.  Just in the last month bars like Painkiller (tiki meets 70s NY punk), Cienfuegos (specializing in rum based punches), Casa Mezcal […]

May 19, 2010

Happy Hour: MCC Wrapup/Liver Rehab

by Payman Bahmani

Last night NYC said goodbye to the Manhattan Cocktail Classic, a five day festival of all things related to the craft of the cocktail, and the first of its kind to bless our city.  The  cocktail world had been buzzing in anticipation about this for quite some time, and now that it’s over a few of […]

March 9, 2010

The Historic Sazerac Bar (NOLA)

by Kayoko Akabori

Thankfully made it to the Sazerac Bar in the historic Roosevelt Hotel. We weren’t going to have enough time to go, but I managed to sneak in on my last day in town. The space is just so majestic and enchanting! The hotel itself has quite a history. Opened in 1893 as “The Grunewald”, it […]

February 16, 2010

Postcard from New Orleans: Go-Cup

by Kayoko Akabori

I made it! After a horrible 15-hour trip yesterday to get here (SFO –> LAX –> DFW –> MSY; Damn you, American Airlines!), I’m here! My first night was totally awesome– fireworks, bloody marys, red beans and rice, waving to Harry Connick Jr. and Sean Payton on floats. We made a pitstop for a drink […]

November 20, 2009

PDT Cocktail Time at Beretta (SF)

by Kayoko Akabori

Photos by Travis LoDolce. Now tell me: why oh why would I ever move back to NYC when all of its wondrous gems can come to ME!!! When I heard last week that PDTman John Deragon would be guest bartending at the popular SF joint Beretta for ONE NIGHT ONLY, I screamed a silent hooray […]

November 4, 2009

Happy Hour: The Rustic Pear

by Payman Bahmani

Wow that swine flu is a momofuku! Actually I’m not sure what I was afflicted with last week, but it was unrelenting. I actually didn’t feel completely well until late this morning. So needless to say, I offer apologies again for the absence of Happy Hour last week, and hope to make up for it […]

September 8, 2009

Culinography: Cocktails at the Norwood Club (NYC)

by Erin Gleeson

The Norwood Club is a pretentious yet stunning private social club for hip young New Yorkers who have so much money they don’t know what to do with themselves. It can be found behind an unmarked door at the top of a stoop in a beautifully restored prewar townhouse on 14th Street. They also have […]

June 24, 2009

Happy Hour: Gin & June Part 4, Sloe Gin

by Payman Bahmani

Previous:Gin & June Part 1, London Dry & Plymouth GinsGin & June Part 2, GeneverGin & June Part 3, Old Tom Gin For the fourth and final installment of Gin & June, I’ve decided that sloe is the way to goe. I am, of course, referring to sloe gin. Of all the gins discussed this […]

June 3, 2009

Happy Hour: Gin & June Part 1, London Dry and Plymouth Gins

by Payman Bahmani

Summer is finally upon us, though at times the calendar seems to be the only evidence of its presence. As you prepare your summer plans and getaways, I’d like to supply you with information and inspiration that will be invaluable to your inebriation this season. The subject that I would like to discuss is Gin, […]

April 1, 2009

Happy Hour: Chinatown Express

by Payman Bahmani

I recently had a conversation with a friend in which said friend mentioned to me that he’s not a big fan of “fancy cocktails,” but instead preferred the simplicity of two ingredient drinks, with his go-to choice being the grapefruit and vodka tag-team known as the Greyhound. Implicit in his tone was the notion that […]