December 26, 2016
Japanify: Crispy Butter-Shoyu Mochi Wrap
As a kid, when New Year’s rolled around, I dreaded eating ozoni, a dashi soup that includes a big ball of boiled mochi (rice cake), some fish cake and mitsuba. For the same reason that I don’t like Matzo Ball soup, I am not a big fan of ozoni because I don’t like balls of […]