January 2, 2013

Zosui for the New Year

by Kayoko Akabori

There is nothing like zosui (rice porridge) to soothe a year of overeating + drinking. Recipe here.

August 11, 2011

Japanify: Zousui aka Hangover Porridge

by Yoko Kumano

The other morning I woke up with the worst hangover I’ve had in two years. I remember drinking shochu the night before like I was drinking water. I clearly ended up mixing up the two halfway through the night because they both looked the same, yet the shochu tasted better. The upside is that I […]