December 28, 2012
Bartender Spotlight: Shanna Farrell of Hamlet
The Umami Reader: The Taco Bell Cheetos Quesadilla and Other Food Monstrosities
Japanify: Nishin Soba (Hot Soba w. Simmered Herring)
8 Delicious Ways to Enjoy Landsea Gomasio
December 28, 2012by Kayoko
2012 has been one hell of a year for us. It started with some awesome events, like the Tokyo-SF Bartender Salon at Prizefighter, Ramen Night at Sutton Cellars, and a Japanese whisky tasting with Suntory for Father’s Day.
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Welcome to Umamimart, an international food + drink blog with focus on Japanese cuisine. And so much more!
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