Hoi An

April 19, 2013

Postcard from Hoi An: Cao Lầu on a Lonely Night

by Johnny Lopes

Cao lầu is a noodle dish comprised of pork, mint and noodles and is native to the town Hoi An in Vietnam. *Johnny Lopes is based in San Francisco and traveled through Southeast Asia for two months. See what he ate during his three-country tour on his Flickr feed.