Kuala Lumpur


October 2, 2013

Slightly Peckish: Nonya Cuisine at Old China Cafe (Kuala Lumpur)

by Sakura Gooneratne

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After my visit to Sri Lanka earlier this year to see my parents, we stopped off in Kuala Lumpur to meet up with my sister’s family for a few days of shopping and serious eating.

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August 20, 2013

Slightly Peckish: Pao Xiang Bah Kut Teh (Kuala Lumpur)

by Sakura Gooneratne

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One of the things my mum wanted to eat in Kuala Lumpur was bak kut teh, the rather notorious Chinese medicinal broth in which pork, veg and other delicacies are cooked.

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