Eat Out


March 23, 2007

なまがきfest Part II: Jackpot

by Yoko Kumano

Ever since reading Aya’s “なまがき fest: Jack’s Luxury Oyster Bar” post, I had been out on a mission to eat oysters. Which has since brought me to Shimokitazawa’s Jackpot Oyster Kitchen twice. There’s something perfect about celebrating pay day (which, by the way, seems to have coincided for those of you in NY and us […]

March 11, 2007

My fear of snails…

by Yoko Kumano

Prevented me from eating these. (Served at Yoiten in Shimokitazawa)

March 6, 2007

Guaranteed Satisfaction

by Yoko Kumano

Since Japan is very close to Korea, the Korean food is leaps and bounds better than anything in the States. The ingredients are close to Japanese food as well, so that alone guarantees better Korean cuisine. Although in comparison to the food I actually ate last summer in Seoul, I can attest that the Korean […]

March 3, 2007

Why I can’t write a review on Matsuya.

by Yoko Kumano

Maybe it’s an ominous sign that my first blog entry as the Tokyo correspondent for Umami Mart is about being unsuccessful on my first assignment – write a review on Matsuya.There are a slew of other teishoku (set meal) chain stores like Matsuya – i.e. Yoshinoya, すき家, etc. These are establishments that serve set meals […]