Umami Mart

For this month’s Conbini Creations, I wanted to make a recipe using the Youki Shisen Tobanjan, a spicy Sichuan-style chili paste that we carry at Umami Mart. Made with chili peppers and fermented broad beans, tobanjan is often used in mapo tofu recipes, or simply added into noodle soups to add a healthy, warming spice. A small dab also […]